Laila Chana Dal (2kg) is a high-quality split chickpea, known for its mild flavor and firm texture when cooked. This dal is a staple in Indian cuisine, ideal for making dals, soups, curries, and stews. Rich in protein, fiber, and essential vitamins and minerals, chana dal is an excellent choice for vegetarian and vegan diets. When cooked, it absorbs spices beautifully, making it a versatile base for a variety of flavorful dishes. Chana dal also provides numerous health benefits, such as supporting digestive health and balancing blood sugar levels. The 2kg packaging is perfect for families or regular cooking, ensuring you have a sufficient supply of this nutritious legume for multiple meals. Whether you’re preparing a comforting dal or experimenting with new recipes, Laila Chana Dal provides both taste and nourishment to your dishes.